menus, weeks of 4.29.24 + 5.6.24
dinner
Striped bass crudo with habanero oil,
blood orange, candied fennel seed, sorrel
blood orange, candied fennel seed, sorrel
Crunchy spring greens with
Shepherd's Hope cheese, pickled piparras,
herbs
Shepherd's Hope cheese, pickled piparras,
herbs
N.Y. Strip steak with ramp cream,
smashed salt and vinegar potatoes
smashed salt and vinegar potatoes
Silky chocolate tart
veg: Black lentils with roasted Romanesco,
labne, fried garlic, herbs
labne, fried garlic, herbs
$50
/
person Tuesday
$72 / person Wednesday - Saturday
$72 / person Wednesday - Saturday
$50
/
person Tuesday
$72 / person Wednesday - Saturday
$72 / person Wednesday - Saturday
brunch
Feta, spring vegetables, and nettle pesto
on house sesame sourdough focaccia
on house sesame sourdough focaccia
Half grapefruit with aleppo and turbinado
Spring onion breakfast potatoes
Ramp pickle
Lemon poppyseed olive oil cake
Fruit du jour
Add sausage 5.00
$25
$25